for bookings call
020 8684 2272

Chicken Tikka
£5.50
Chicken pieces marinated in tandoori spices and chargrilled in Tandor.
Malai Murgh Tikka
£5.50
Chicken pieces in a cheesy spiced cream marinade, chargrilled in Tandor.
Jeera Chicken
£5.50
Chicken wings slowly cooked in a fragrant jeera spiced sauces.
Chilli Chicken
£5.50
Boneless chicken sautéed with peppers and spring onions, chillies, oriental spices.
Chicken Lollipop
£5.50
Crispy and succulent chicken wings served with Chef's special Szechuan sauce.
Chicken Manchurian
£5.50
Boneless chicken sautéed with garlic, onions, chillies and oriental spices.
Szechuan Chicken
£5.50
Boneless chicken sautéed with Chef's special Szechuan sauce.
Chicken Pakora
£5.50
Marinated chicken chunks deep fried in a crispy batter
Crispy Fried Chilli Lamb
£6.50
Finely sliced lamb, deep fried and sautéed with garlic, chilli and spring onions.
Adraki Lamb Chops
£6.95
Tender Lamb Chops marinated in Kashmiri chilli and garlic paste and cooked in Tandor.
Lamb Sheekh Kebab
£5.50
Spiced minced lamb, skewered and cooked in Tandor.
Lamb Kofte
£5.50
Deep fried spiced lamb meatballs served in Chef's special sauce.
Lamb Somosas
£3.95
Deep fried pastry filled with spiced minced lamb.
Salt & Pepper Fish
£5.95
Crispy fried squid topped with sautéed garlic, spring onions and chillies.
Chilli Fish
£6.50
Tilapia sautéed with peppers and spring onions, chillies, oriental spices and soy sauce.
Hariyali Macchi
£6.50
Marinated Tilapia chunks deep fried and served in a spinach-mint gravy.
Salt & Pepper Squid
£5.95
Crispy fried squid topped with sautéed garlic, spring onions and chillies.
Chilli Squid
£6.50
Squid sautéed with peppers, spring onions, chillies, oriental spices and soy sauce.
Salt & Pepper King Prawns
£7.95
Crispy fried prawns topped with sautéed garlic, spring onions and chillies.
Chilli King Prawns
£8.50
Prawns sautéed with peppers and spring onions, chillies, oriental spices and soy sauce.
Garlic King Prawns
£7.95
Prawns flash fried with garlic and spices.

Vegetarian Tapas

Masala Fried Mogo
£3.95
Deep fried crispy cassava chips tossed in spicy Masala.
Vegetable Somosas
£3.50
Deep fried pastry lled with spiced potatoes and peas.
Paneer Tikka
£4.95
Paneer chunks marinated in tandoori spices and chargrilled in Tandor.
Paneer Pakora
£4.95
Paneer chunks deep fried in a crispy batter.
Chilli Paneer
£5.95
Paneer strips sautéed with peppers, spring onions, chillies.
Harabara Kebab
£5.50
Spiced minced vegetable rolls deep fried and served with chutney.
Mixed Vegetable Manchurian
£5.50
Mixed vegetable balls sautéed with garlic, onions, chillies and oriental spices.
Chilli Baby corn Mushroom
£5.50
Babycorn and mushrooms sautéed with peppers, spring onions, chillies and oriental spices.
Cauliflower Lollipop
£4.95
Deep fried crispy battered cauliflower florets served with Chef's special Szechuan sauce.
Crispy Vegetable Pakora
£4.50
Mixed vegetable dipped in light batter and deep fried until golden and crispy.
Onion Bhaji
£3.95
Onions dipped in a light batter and deep fried until golden and crispy.